A golden soup to make up for the lack of sunshine come autumn/winter.
Yes, this may be peak “girl dinner” but it’s also just a really tasty dinner.
A lunchtime salad that’s fresh, flavoursome, and nourishing.
A veggie-riff on a classic salad for spring-friendly, veggie-friendly, lunch-time friendly meals.
A little bit spicy, a little bit salty, a little bit sweet, a lot tasty!
This isn’t a health kick salad, or a diet salad, or a ‘make up for Christmas’ salad.
A lovely little salad that’s seasonal, delicious, and nutritious.
Did you know? leeks, onion, garlic, and asparagus are all prebiotic?
This recipe ticks all the boxes when it comes to weeknight dinners.
This is one of our favourite ways to enjoy healthy, satisfying, and tasty meals during the week.
We’re taking inspiration from a street food classic of pulled pork wraps, but we’re using tofu!
A recipe to enjoy just before autumn rolls in and the appeal of more warming meals returns.
Forget avocado on toast, how about trying pea hummus on toast?
Fruit in salad? Hear us out, because it’s actually a classic!
This little sandwich filling takes inspiration from that well-known and loved British classic.
We don’t know about you but we’re still on the soup train and not quite ready for it to end yet!
Perfect for a party/picnic/weekend lunch/weekday packed lunch (delete as appropriate).
A summer salad for your weekday lunchbox or weekend picnics.
A delicious green soup topped with salty halloumi 'croutons'
Hearty, warming, and just what you need on a cold autumn or winter day.
A simple salad that’s nourishing, delicious, and full of goodness.